TOP MEAL DEALS LOS ANGELES SECRETS

Like most of the menu merchandise at this Chengdu-homaging restaurant in Bridgeport (with added spots in Lincoln Park and Uptown), these supple, crescent-shaped pork dumplings arrive swimming inside a searing, shiny-pink oil made from dried chilies and numbing Sichuan peppercorns. They are painfully addictive, in addition to a gradual burn up will